Here
are some more diet and cookbooks featuring healthy foods, as selected by
librarian Nicole. Two books are based on the Paleo diet, and the other three on
juicing.
Nom Nom Paleo: Food for Humans, written by Michelle Tam, offers a variety of family-friendly Paleo recipes as well as strategies for stocking the pantry, feeding kids, maximizing flavor, and saving time in the kitchen.
The Paleo Diet: Lose Weight and Get Healthy
by Eating the Foods You Were Designed to Eat, written by Loren Cordain, presents
a breakthrough nutrition program based on eating the foods we were genetically
designed to eat – lean meats and fish and other foods that made up the diet of
our Paleolithic ancestors.
The Blender Girl: Super-Easy, Super-Healthy
Meals, Snacks, Desserts and Drinks is written by Tess Masters. This debut
cookbook from the powerhouse blogger behind theblendergirl.com, features 100
gluten-free, vegan recipes for smoothies, meals, and more made quickly and
easily in a blender.
The Joy of Juicing: 150 Imaginative,
Healthful Juicing Recipes for Drinks, Soups, Salads, Sauces, Entrees, and
Desserts is a creative collection of juicing recipes from award-winning
broadcast journalist and bestselling author Gary Null.
The Reboot with Joe Juice Diet: Lose Weight,
Get Healthy and Feel Amazing is written by Joe Cross. He gives readers all
the tools they need to embark on their own journey to health and wellness,
including inspiration and encouragement, recipes, and diet plans.
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